Chef Jose- Gazpacho Shrimp Cocktail
By: Import User
Updated: July 21, 2008
Ingredients:
Raw shrimp
Cajun seasoning
Cucumber, peeled and chopped very fine
Red onion, chopped
Fresh roma tomatoes or diced can tomatoes
Tomato juice or V-8
Olive oil
Minced garlic
Minced jalapenos
Salt
1) Bring water and cajun seasoning to a boil. Add raw shrimp and cook for only 2 minutes. Remove shrimp and chill with cold water and ice.
2) Combine remaining ingredients in bowl. Add shrimp.
3) Refrigerate for a few hours for better flavor.
4) Serve with toast points, salad or French bread.
Raw shrimp
Cajun seasoning
Cucumber, peeled and chopped very fine
Red onion, chopped
Fresh roma tomatoes or diced can tomatoes
Tomato juice or V-8
Olive oil
Minced garlic
Minced jalapenos
Salt
1) Bring water and cajun seasoning to a boil. Add raw shrimp and cook for only 2 minutes. Remove shrimp and chill with cold water and ice.
2) Combine remaining ingredients in bowl. Add shrimp.
3) Refrigerate for a few hours for better flavor.
4) Serve with toast points, salad or French bread.
